|Our specility cheeses are “white rind soft cheeses”. White, soft, with intense aromas; they are perfect for special occasions, combined with jams, chutneys and warm bread.|
A ready to cook semi-soft cheese, 100% Italian milk, plain or wrapped in slices of Speck or other Italian cured meats. They can be cooked in different ways and be ready in few minutes.
|Tuma del Fen
A soft cheese with a white and typically uneven rind and a crumbly texture. This cheese matures on hay mats and it is from there that takes its intense flavours and aromas- 200g units
Please contact us for further information about our many different type of tominos, weight and flavours.