Serving Tips Bon bon of Parmesan cheese
 

Bon bon of Parmesan cheese

Ingredients for 4:
 

100 gr of Parmesan Cheese Cheese cut into small pieces
100 gr of dark chocolate


Time: 20 minutes
 
Procedure: dissolve and tempering chocolate in a water bath. Dip the pieces of Parmesan cheese in chocolate with a fork.
Allow to dry and cool on paper oily and serve.
 

Source: consortium Parmesan cheese.
 

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